irrespective of whether you might be wandering the wind-battered port town of Essaouira, Discovering the popular Kasbah inside aït Benhaddou or sleeping beneath the Saharan stars, a nutritious dose of Maghreb hospitality is likely to make a Morocco tour really unforgettable. This certainly is a house from home, as well as the bar, studying place,

Beef is the most often eaten red meat in Morocco, typically eaten inside a Tagine with vegetables or legumes. hen is usually extremely usually Utilized in Tagines, knowing that One of the more renowned tagine is the Tagine of hen, potatoes and olives. Lamb is also consumed, but as Northwest African sheep breeds retail store most of their fat of the